9/16/2023 0 Comments Snow pea saladBut I have to admit that few of them really excite me. There are lovely root vegetables that are available year round. I know I should do better – could do better – about eating my veggies through the long, dark gray winters. An abundance of green foods, some of which were even grown reasonably close to home. Legitimate, bright green things, and not just one or two that you know were actually flown in from who knows where – no. Toss together some arugula and peas, add fresh herbs, buffalo mozzarella, and a light balsamic vinaigrette, and you won’t be able to stop eating your greens!Īs spring slowly dawns in my part of the world, I am finding it hard to contain my enthusiasm at the farmers market, and frankly even at the regular old grocery store. Dinner is ready and is oh so delicious! Garnish with parmesan crumbles.This bright, fresh, fast sugar snap pea salad is perfect for celebrating spring produce. Saute until tomatoes and snow peas are warmed thoroughly. Start by cutting chicken breast into strips and saute in olive oil. This post has the perfect recipe for days like this.Įasy Peasy Snow Peas Salad is a yummy and guilt free dinner that is ready in about 20 minutes. By the end of the day I’m tired and worn down and just want to curl up in the bed with Grey’s Anatomy (or whatever show is on) and escape a for a bit. I tend to be a little less excited to cook in the evening. My parents are so enjoying this stage of my life….ĭays like this it is a struggle to get up and out of the house. At this point, Logan is banging on the bathroom door and yelling “Mom, they are still freaking hot”! Everyone on the other end of the line hears him and the laughter that was beginning to subside roars back to life.Įventually, I reclaim control and end up talking Logan into eating so we can get on with our day. She puts the phone on speaker and my dad and brother join in on the laughter. I proceed to tell her the story of Logan and his pancakes and she immediately dies laughing. By now she knows to just wait it out and a Logan story is coming. When I called my mom she could hardly understand me. I close the door and laughter begin rolling out. Letting him see me laugh is not an option. By this point, I’m biting my lip and running for the bathroom. They are freaking hot”! His commitment and seriousness were admirable. I repeat this is not a drill.Īfter some gentle goading to get him to eat he replies “I won’t. Trying to get a two year old to eat when they don’t want to? Guys, welcome to World War III. I explained to him sweetly that his pancakes were not hot and that we had things to get done today. I was not prepared for his next words….”No, No Mom, they are freaking hot”! Seriously? Did I just hear him right? Initially, I did not think the word he used was freaking, thank goodness when he repeated himself it was clearly freaking rather than what I had first thought. He should be used to it by now at least!Īfter another attempt to get Logan to eat his breakfast his eyes went wild. Seriously? Hiding the crazy isn’t really my thing, but geeze kid. Close enough right? Who needs Eggo? Simply make a large batch on Saturday, freeze the extras in small quantities, and you have scratch made pancakes in less than two minutes.īack to the story, I made Logan his requested pancakes and he just looks at me like I am the craziest person he’s ever encountered. Well, I reheated pancakes that I’d frozen over the weekend. I obliged and made him scratch made pancakes. This week Logan wanted pancakes for breakfast. At least once a week I end up hiding in the bathroom because I am laughing too hard to discipline my child. You know the one, the “I hope you have one just like you” curse….Yep, so real! Some days I actually call my mom and just say sorry. It’s official everyone, I have become my mother! I swear, sometimes I open my mouth and she just comes out.
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